Kameya Hon Wasabi

This product is made exclusively with real wasabi (Hon Wasabi) and does not contain horseradish, mustard, or artificial food colorings. The wasabi is grown in the fertile soil and clear, nutrient-rich spring waters from the foothills of Mount Amagi on the Izu Peninsula, a region renowned for its superior wasabi cultivation, which is even recognized as a world agricultural heritage site. *