Butter Chicken Curry with Fresh Cream

This classic North Indian dish, known for its rich and creamy flavor, is finished with fresh cream. The tender chicken and creamy sauce are complemented by the refreshing acidity of tomatoes and a perfectly balanced blend of spices.

Ingredients: Chicken (domestic), tomato paste, cashew nuts, sterilized fermented milk, fresh cream, butter, sugar, salt, chicken extract, coriander, ginger, cardamom, curry powder, garlic, paprika, cinnamon, cumin, cloves, pepper / carotenoid coloring (contains some milk ingredients, cashew nuts, and chicken)